Futura Foods Wales is our BRC AA accredited UK production site for UK cutting, blending & packing. Located in Minffordd, North Wales.
Our flexible high quality site offers multiple product formats and packing solutions combined with product innovation. Everything you could require under one roof. We are continually investing for the future and offer extensive processing capacity in multiple formats to cover Cheddars, Mozzarella, Territorials and Continental cheeses.
The site is designed to cut, blend and extrude a wide range of sizes & formats and complements our existing strength in supplying high quality European cheeses. This new capability for UK cutting and packing builds on our extensive and range of Continental dairy products including Feta, Halloumi and Italian cheeses.
OUR MANUFACTURING FACILITIES
The map below shows the manufacturing, production, regional sourcing and offices across Europe.
Nordex is hugely proud of its subsidiary Futura Foods UK and its new Welsh 100% owned company, Futura Foods Wales. We can now offer British and Irish customers unique access to our own manufactured cheeses from dairies in Denmark, Austria and Romania. These products complement the extensive range of Southeast Mediterranean origin or inspired cheeses that we source and supply worldwide.
With our new site in Wales, we can now offer British Cheddar and popular Italian cheeses like Mozzarella in innovative formats, flavours and blends as well.
Keld Pedersen – Nordex Food founder and Futura Foods Chairman
A 69,000 sq foot facility on 6 acre site, our multi disciplined, modern and flexible site offers a modern packing facility with everything under one roof.
Futura Foods Wales offers a full range of flexible cutting and packing options in one purpose built site to match your route to customers. Whatever the product usage, functionality, cut size or packaging format we can meet your needs.
We pride ourselves on our ability to deliver ideas and product development, efficiently and on time. We supply flavoured, blended and extruded cheese capability, so whatever you requirements – themes, seasons or events – we have it covered.
All grades and types of Cheddar, Territorials, Mozzarella and European classic cheeses available in blocks and portions.
Available in multiple formats from retail sizes, cubes or blunt nose wedges through to 2.5kg and 5kg bulk portions.
Intelligent cutting built in for maximum efficiency and cut consistency.
We carefully select the required grade of cheese to ensure quality and consistency.
Slicing in a variety of sizes, cuts and pack weights with interleaving if required.
Flexibility is built in to our site to meet all your slicing requirements.
We supply grated and shredded Cheddars, Mozzarella and cheese blends to suit.
All sizes are available from retail packs to food manufacturing bulk bags.
In built industry leading ‘gas leak detection systems’ on high speed lines to ensure quality and consistency.
We offer cheese blending capabilities to match the flavour profiles and product functionality you need.
Flavoured or landed cheeses are available in block, grated and sliced formats together with a variety of bespoke shapes as required.
UK favourites such as Wensleydale and Apricot, Spicy Monterey Jack or bespoke ‘Pizza Cheese’ mixes for pizza manufacture, we can produce it all.
100% Mozzarella, blends or processed cheese ropes for use in stuffed crust pizzas. We can supply from our standard range or develop bespoke products to meet your specific cooking parameters.
In addition to ropes we can extrude in a variety of shapes to meet your added value NPD requirements.
We are the Pizza specialists offering the UK’s widest range of cheese solutions for pizza manufacturing and retail.
Whatever the cheese type and format our extensive range has it covered.